Warmth the oil and butter in a medium non-stick frying pan over a medium-low warmth. As soon as the butter has began to foam, pour within the eggs and tilt to cowl the bottom of the pan. Utilizing a spatula, gently draw within the eggs from 4 factors so there are folds within the centre. Do that a couple of times, then go away the eggs to cook dinner gently for 2-3 minutes, till there’s just a little uncooked egg nonetheless within the center. Sprinkle over the cheese and, utilizing your spatula, gently fold the omelette in half. Swap off the warmth and let the residual warmth from the pan soften the cheese for 1 min. Slide onto your plate and sprinkle over some black pepper to serve.
Cheese omelette recipe | Good Meals
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